Monday, August 15, 2016

Cranberry Zucchini Slaw

This is definitely a winner.  Get out that spiralizer if you have one to make it an easier prep.  Also, if you don't have SweetLeaf Liquid Stevia you can substitute sugar. SweetLeaf Stevia has NO additional sugars added to it (many of them do!)...it's just stevia extract and worth it.  Make sure you get true dried cranberries that have not be injected with additional sweetners as well.



Ingredients:
2 medium zucchinis, cut into 4 cups of noodles
1/2 cup dried cranberries 
1/4 cup salted sunflower seeds
1/4 cup plain Greek yogurt (no sugar added!)
1 tbl white vinegar
6-9 drops SweetLeaf Liquid Stevia (or 1 tbl sugar for non-Paleo)
Pinch of Salt and Pepper

Directions:
Cut the zucchinis into small matchstick pieces or shred with a hand shredder.  You can use a spiralizer to create noodles and then cut those into smaller pieces (much easier!)
Stir together all the ingredients and refrigerate for at least one hour for the flavors to mix together.
Stir before serving.  Makes about 4 cups of slaw.

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