Ingredients:
2 medium zucchinis, cut into 4 cups of noodles
1/2 cup dried cranberries
1/4 cup salted sunflower seeds
1/4 cup plain Greek yogurt (no sugar added!)
1 tbl white vinegar
6-9 drops SweetLeaf Liquid Stevia (or 1 tbl sugar for non-Paleo)
Pinch of Salt and Pepper
Directions:
Cut the zucchinis into small matchstick pieces or shred with a hand shredder. You can use a spiralizer to create noodles and then cut those into smaller pieces (much easier!)
Stir together all the ingredients and refrigerate for at least one hour for the flavors to mix together.
Stir before serving. Makes about 4 cups of slaw.
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